VELVET CUISINE

Velvet Cuisine 
DELICIOUS DINING | NOURISHMENT FOR THE SOUL

Velvet Cuisine


Velvet Cuisine is a brand-new venture with a lifetime of experience. Headed up by former Scottish Chef of the Year Kevin MacGillivray, we produce high quality food to meet today’s demands of modern day living. Our food philosophy is simple: Good food should be cooked with love and care from great ingredients, sustainably sourced and in season. We like to think of it as ‘nourishment for the soul’.

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Delicious dining at home


Creative dishes of restaurant quality enjoyed in the comfort of your own home. Velvet Cuisine produce outstanding meals for every day enjoyment. 

Catering for all occasions


Our dedicated team can cater for all occasions from family meals to weddings, anniversaries, christenings, birthdays or corporate events.

Best of Produce


Our food philosophy is simple: Good food should be cooked with love and care from great ingredients, sustainably sourced and in season.

Culinary Expertise


Velvet Cuisine is headed up by former Scottish Chef of the Year Kevin MacGillivray, who has a wealth of experience and is one of Scotland’s most respected chefs. Kevin is currently President of Scottish Chefs and continues to promote Scotland and Scottish produce to a global audience with his wide range of connections in the hospitality and tourism industries. Kevin is passionate about food and has been cooking since he was 15. He has worked, travelled and competed all over the world and is always exploring exciting new flavours and techniques. He also remains rooted to all things Scotland with strong ties to producers, suppliers and key players within Scottish hospitality.

GET IN TOUCH

Contact Velvet Cuisine for any occasion?

Velvet Cuisine is a family owned business and operates alongside White Velvet Events

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